Campus restaurants reopen on January 7

07/01/2021

From Thursday, January 7, the bars and restaurants on campus reopen with new schedules to serve the entire university community, following the latest measures taken in the context of the covid-19.

The restaurant services that will reopen from January 7 are as follows: Rectorate (from 8 am to 12 noon), Arts-Psychology (from 8 am to 2 pm), Engineering (from 8 am to 12 noon), Social Sciences (from 8 am) at 3.30 pm) and Plaça Cívica (from 8 am to 3 pm). All open restaurants will offer coffees, drinks, pastries and sandwiches from 8 am to 9.30 am and between 9.30 am and 1 pm they will offer takeaway food and drinks. From 1 pm, the Social Sciences bar will also prepare mixed dishes and the Cafés de Lletres y Psicologia and Plaça Cívica will offer food or drinks to take away.

The UAB has a website that lists all the university restaurants on the Bellaterra and Sabadell campuses, both those managed by the Catering Service and the other establishments on campus. It includes a map where the UAB restaurants are geolocated, as well as practical information on opening hours, offers and contact details.

The website also offers a section on food and health, controls and foods without gluten or allergens, and another section named "Responsible Restaurants", which explains the campaigns and initiatives at the UAB related to social sustainability and justice in the food sector.

Accredited Quality

The UAB cafés and restaurants work with local and seasonal products. They also serve ecological food. All campus establishments have received two accreditations from the Government of Catalonia's Department of Health: the AMED (establishment promoter of the Mediterranean diet) and the AQUÍ SÍ – Fruita i Salut (establishment promoter of the daily consumption of fresh, varied, quality and local fruit).

In the "Carta de serveis" section of the website, browsers will learn about how the UAB establishments work and their commitments to quality, with the aim of fostering continuous improvements and increasing the degree of satisfaction among users.

More information: Food services at the UAB