World Food Day

Within the framework of the Healthy and Sustainable Campus (Campus SiS) project, the UAB and Justícia Alimentària are organising the International Day of Sustainable Food, which will take place on 16 October (World Food Day) from 10 a.m. to 4 p.m. This event has the support of the Catalan Development Cooperation Agency and aims to highlight and promote sustainable food practices and responsible consumption among the university community. Participatory activities will be offered in which local producers and members of the university community will meet to reflect on food and economic models that favor sustainability, proximity and social justice.