Teaching staff Official Master's Degree in Quality of Food of Animal Origin
Course coordinator
Antonio José Trujillo MesaDespatx: VO/234
Telèfon: 93 581 32 92
Fax: 93 581 20 06
e-mail: Toni.Trujillo@uab.cat
List of teachers
Teacher | Area | Category | Research |
Albanell Trullas, Elena | Animal Production | University professor/full professor | Research |
Amills Eras, Marcelo | Animal Production | University professor/full professor contract | Research |
Barroeta Lajusticia, Ana Cristina | Animal Production | University professor/full professor | Research |
Bartolomé Filella, Jordi | Animal Production | Tenured university lecturers | Research |
Capellas Puig, Marta | Food Science | Tenured university lecturers | Research |
Casals Costa, Ramon | Animal Production | Tenured university lecturers | Research |
Casellas Vidal, Joaquin | Animal Production | University professor/full professor contract | Research |
Castillejos Velazquez, Lorena | Animal Production | Contracted doctoral associate lecturer | Research |
Castillo Zambudio, Manuel | Food Science | University professor/full professor contract | Research |
Ferragut Perez, Victoria Francisca | Food Science | University professor/full professor | Research |
Gallardo Chacon, Juan Jose | Food Science | Research | |
Guri Baiget, Sonia | Food Science | Affiliated lecturer | |
Hernandez Herrero, Maria Manuela | Nutrition and Bromatology | Tenured university lecturers | Research |
Izquierdo Tugas, Maria dels Dolors | Animal Production | Contracted doctoral associate lecturer | Research |
Juan Godoy, Bibiana | Food Science | Contracted doctoral associate lecturer | Research |
Jubert Rosich, Anna | Food Science | Affiliated lecturer | |
Llonch Obiols, Pol | Animal Production | Researchers (Ramón i Cajal Programme) | Research |
Manuelian Fuste, Carmen Loreto | Animal Production | Research | |
Martin Orue, Susana Maria | Animal Production | University professor/full professor contract | Research |
Milan Sendra, Maria Jose | Animal Production | Tenured university lecturers | Research |
Mor-Mur Francesch, Montserrat | Food Science | University professor/full professor | Research |
Paramio Nieto, Maria Teresa | Animal Production | University professor/full professor | Research |
Ripollés Àvila, Carolina | Nutrition and Bromatology | Assistant lecturer (pre-tenured lecturer) | Research |
Rodriguez Jerez, Jose Juan | Nutrition and Bromatology | University professor/full professor | Research |
Roig Sagues, Artur Xavier | Nutrition and Bromatology | University professor/full professor | Research |
Sala Pallares, Roser | Animal Production | Tenured university lecturers | Research |
Salama Fadali, Ahmed | Animal Production | Tenured university lecturers | Research |
Saldo Periago, Jordi | Food Science | Tenured university lecturers | Research |
Sola Oriol, David | Animal Production | Contracted doctoral associate lecturer | Research |
Such Martí, Francesc Xavier | Animal Production | University professor/full professor | Research |
Trujillo Mesa, Antonio Jose | Food Science | University professor/full professor | Research |
Lecturers
This master's degree includes lecturers, technicians from research centres, from R&D&I departments of agrifood companies, and technicians from private and public laboratories working in the fields related to the contents of the master's degree.
Guest speakers
Jon Basagoiti Azpitarte - Imagining Management Systems, SLU, Ermua, Basque Country
Elena Beltrán - Sant Dalmai, Vilobí d'Onyar, Girona
M.Carmen Briceño - Farggi-La Menorquina, Lacrem S.A, R+D Director
Javier Del Campo -Tenured scientist at the National Microelectronics Centre (CNM-IMB), CSIC, UAB Campus Bellaterra
Sònia Guri - Projects Coordinator, MATGAS, UAB Campus Barcelona
Anna Jubert - Manager/Director of the Interprofessional Laboratory at Lleter de Catalunya, Cabrils, (Barcelona)
Mercè Sànchez - Coordinator of Food Región E at the SGS ICS Certificadora Ltda, Barcelona
Àngels Videla Ces - Quality Director, Grupo Videla, Barcelona
Montse Vila Brugalla - Public Health Agency of Barcelona - Adjunct lecturer (UAB)
Josep Mª Muntada - Veterinarian, Catalan Public Health Agency
Natàlia Nicolau Villellas - Expert in cheeses. Phd in Food Teechnology (UAB)
Jordi Vitrià - Senior Researcher, Computer Vision Centre, UAB Campus Bellaterra
Oriol Brutau - Technical Director AFIA 2005 SL, Consultancy of Certifications and Food Safety
Abel Cabezas - Private consultant in sustainable food processing
Raul Cervera - Responsible for purchases of Fish and Fishery Products of La Sirena
Coordinator of modules
Food Quality from Farm to Fork
Ahmed Salama
ahmed.salama@uab.cat
Food Quality in the Food Industry
Victoria Ferragut
Victoria.Ferragut@uab.cat
Quality, Innovation and Emerging Technologies in Food Processing
Montserrat Mor-Mur Francesch
Montserrat.Mor-Mur@uab.cat
Quality Control and Management for Food Industries
Bibiana Juan Godoy
Bibiana.Juan@uab.cat
Master Thesis
Manuel Castillo
Manuel.Castillo@uab.cat