University Master's Degree in Quality of Food of Animal Origin

The only master's degree in Spain to offer highly specialised training required to cover the demands of companies producing animal source foods 

 

Admission Official Master's Degree in Quality of Food of Animal Origin

UAB's Virtual Fair for Master's Degrees, Graduate Courses and PhD Programmes

Informative sessions with each programme's direction, from the 20th to the 24th of February. Registration is open!

Documents for admission

  1. Official Academic Transcript of Records (Certificate) of previous studies that give access to the Master (mandatory). Copies of transcripts without academic validity will not be accepted. A certificate of grades duly signed and stamped must be attached.
  2. Diploma of previous studies that give access to the Master.(mandatory), but in the case that you pre-register for the master's degree without having finished the degree studies, this documentation is not mandatory for pre-registration. However, the degree diploma must be presented before the enrolment, with a complete transcript of records of your previous studies)
  3. Curriculum Vitae (mandatory).
  4. Copy of DNI / Passport (mandatory).