Bachelor's Degree in Hotel Management
Study guides
The information currently available corresponds to the subjects offered during the 2025/26 academic year. If you wish to consult the information included in a study guide not found on the list, please visit the Digital Repository of Documents. The complete information of all the subjects of the Degree can be consulted in the Study Plan and timetables section.
The information on the languages used in each subject can be found in the study guide for each subject.
1st year
107790 - Business Management
107801 - Data Management Applied to the Hotel Sector
107802 - Digital and Communication Skills in Tourism
104131 - First Foreign Language I (Chinese)
103760 - First Foreign Language I (English) (2024-25)
103762 - First Foreign Language I (French)
103761 - First Foreign Language I (German)
104122 - First Foreign Language I (Russian)
104135 - Second Foreign Language I (Chinese)
103766 - Second Foreign Language I (English)
103768 - Second Foreign Language I (French) (2024-25)
103767 - Second Foreign Language I (German) (2024-25)
104126 - Second Foreign Language I (Russian)
103727 - Accommodation Management I (2024-25)
107811 - F&B Management
107821 - Innovation and Creativity in Tourism
103747 - Introduction to the Tourist and Hotel Sector (2024-25)
2nd year
104132 - First Foreign Language II (Chinese)
103763 - First Foreign Language II (English) (2024-25)
103765 - First Foreign Language II (French)
103764 - First Foreign Language II (German)
104123 - First Foreign Language II (Russian)
103745 - Human Resources Management in the Hotel Industry (2024-25)
103727 - Accommodation Management I (2024-25)
103728 - Accommodation Management II (2024-25)
103770 - Analysis of Premises, Facilities and Maintenance (2024-25)
103731 - Catering Management I (2024-25)
103732 - Catering Management II (2024-25)
103729 - Kitchen Management I (2024-25)
103730 - Kitchen Management II (2024-25)
104136 - Second Foreign Language II (Chinese)
103713 - Second Foreign Language II (English)
103715 - Second Foreign Language II (French) (2024-25)
103714 - Second Foreign Language II (German) (2024-25)
104127 - Second Foreign Language II (Russian)
3rd year
103742 - Financial Management of Hotel Business (2024-25)
104133 - First Foreign Language III (Chinese)
103707 - First Foreign Language III (English) (2024-25)
103709 - First Foreign Language III (French)
103708 - First Foreign Language III (German)
104124 - First Foreign Language III (Russian)
103739 - Hotel Management Accountancy (2024-25)
103756 - Hotel Security and Risk Prevention (2024-25)
104137 - Second Foreign Language III (Chinese)
103716 - Second Foreign Language III (English)
103718 - Second Foreign Language III (French) (2024-25)
103717 - Second Foreign Language III (German) (2024-25)
104128 - Second Foreign Language III (Russian)
103758 - Staff Management and Labour Relations (2024-25)
103749 - Tourism and Economic Geography (2024-25)
106068 - Work Placement (2024-25)
4th year
103784 - Bachelor's Degree Final Project (2024-25)
103737 - Advertising and Public Relations (2024-25)
103750 - Architecture and Design of Hospitality Establishments
103778 - Catering Company Management (2024-25)
103759 - Communication and Managerial Strategies in Hotel Management (2024-25)
103771 - Company Creation and Innovation (2024-25)
103753 - Conference and Congress Organisation and Management (2024-25)
103773 - Corporate Management (2024-25)
103781 - E-commerce in the Hotel Sector (2024-25)
104134 - First Foreign Language IV (Chinese)
103710 - First Foreign Language IV (English) (2024-25)
103712 - First Foreign Language IV (French) (2024-25)
103711 - First Foreign Language IV (German)
104125 - First Foreign Language IV (Russian)
103779 - Gastronomy and Enology (2024-25)
103777 - Groups and Catering
103736 - Hotel and Restaurant Marketing
103706 - Hotel Company Law
103748 - Hotel Management Topics (2024-25)
103754 - Hotel Organisation and Customer Service (2024-25)
103783 - Information and Management Systems in the Hotel Sector (2024-25)
103772 - International Hotel Group Management (2024-25)
103751 - Leisure Company Management
103740 - Management Control
103780 - Modern Catering
103775 - National and International Work Experience (2024-25)
103774 - Practical Training in Catering Food Service (2024-25)
103741 - Purchasing and Stocktaking Management
103752 - Quality and Environmental Management (2024-25)
103782 - Research Methods and Techniques
103734 - Sales and Revenue Management (2024-25)
104629 - Second Foreign Language IV, Chinese
104631 - Second Foreign Language IV, English
104630 - Second Foreign Language IV, French
104619 - Second Foreign Language IV, German
104632 - Second Foreign Language IV, Russian
103733 - Strategic and Commercial Hotel Management (2024-25)
103755 - Theme Parks Leisure Entertainment (2024-25)
104138 - Third Foreign Language I (Chinese) (2024-25)
103719 - Third Foreign Language I (English)
103721 - Third Foreign Language I (French) (2024-25)
103720 - Third Foreign Language I (German) (2024-25)
104129 - Third Foreign Language I (Russian)
104139 - Third Foreign Language II (Chinese)
103722 - Third Foreign Language II (English)
103724 - Third Foreign Language II (French)
103723 - Third Foreign Language II (German)
104130 - Third Foreign Language II (Russian)