Fair Trade chocolate tasting
Event details
- Beginning: 14 May 2026
- End: 14 May 2026
- 13:00 - 14:00
- Communication Library and General Newspaper Acrhives. COMTEC Centre (2nd floor)
In-person workshop at the Communication Library and General Newspaper Archives
Learn about the process of making Fair Trade chocolate, from the cocoa tree to the final product. You’ll discover the differences between Fair Trade and conventional trade through an innovative and very sweet activity that will allow you to explore the history of the cocoa-producing organisations behind each bar, tasting it with all five senses.
By La Coordi.
Limited spots available!
FURTHER INFORMATION AND REGISTRATION
Activity organized within Fair Trade Week 2026