A Tenure-eligible lecture contract on Nutrition and Food Science is offered in our Department.
The European LoupO project has been launched. This comprehensive and standardised plan monitors and follows bear and wolf populations with the aim of protecting and improving biodiversity on both sides of the Pyrenees. The project is coordinated by the UAB.
The ClearFarm project will design a sensor-based platform capable of informing on the state of welfare of farm animals. It will thus help producers optimise the production process and consumers have more information on the origins of these animal products.
The workshop on rapid methods and automation in food microbiology (MRAMA) is held every November in the Faculty of Veterinary Medicine of the UAB. Its objective is to broaden and spread the theoretical and practical knowledge about innovative methods for rapid detection, enumeration, isolation and characterization of foodborne and waterborne microorganisms and their products. This year 2020 takes place from November 24 to 27.