Contents

The master's degree in Endoscopic Surgical Techniques is both profession-oriented and research-oriented, and it comprises 60 compulsory ECTS, distributed as follows:
- 30 ECTS for two modules of academic training: lectures, seminars, clinical and laboratory practice and audiovisual sessions.
- 15 ECTS credits for one practical training module.
- 15 ECTS for the Master's dissertation. The dissertation should be fit for publication in a high-impact indexed international journal.
- Specific ECTS credits for the profession-oriented track: General coordination duties are performed by the master's degree coordinator and the coordinators of each module.

Subject Credits Type

Physiopathological bases and techniques

15 ECTS

Obligatory

Research, evidence-based medicine and economy

15 ECTS

Obligatory

Clinical applicability

15 ECTS

Obligatory

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