Study plan Bachelor's Degree in Tourism

Study guides

Title of qualification awarded

Diploma in Tourism

Timetables

You can check the timetables here: https://www.uab.cat/web/study/bachelor-s-degrees/all-bachelor-s-degrees/timetables-and-exam-calendars-1345715955544.html 

Study plan information

Table of credits for each course

  Basic training Compulsory Optional Bachelor's Degree Final Project
1st year 48 12    
2nd year 12 48    
3rd year   60    
4th year     48 12
Totals 60 120 48 12

Period of study

Six-monthly

Part-time or full-time

Full-time

Specialisations

Basic training
Specialisation in Tourism Business Management (GET)
Specialisation in Tourism Planning and Commercialisation
Specialisation in Hotel Management

Basic and compulsory training

1st year 2nd year
- Introduction to Economics
- Introduction to Business
- First Foreign Language I (year-long)
- Computer and Study Skills
- Tourism Geography
- Introduction to Tourism Law
- Quantitative Techniques Applied to Tourism
- Second Foreign Language I (year-long)
- Fundamentals of Tourism
- Analysis of the Tourism Sector
- Human Resources Management
- Regional Tourism Resources
- Economics of Tourism
- First Foreign Language II (year-long)
- Tourism and Heritage
- Accounting
- Work Placement I (year-long)
- Skills in the Tourism Sector
- Second Foreign Language II (year-long)
3rd year 4th year
- Tourism Marketing (*)
- Management Accounting
- Management and Communication Skills
- First Foreign Language III (year-long)
- Second Foreign Language III (year-long)
- Strategic Business Management (*)
- Strategic Marketing (*)
- Financial Management
- Work Placement II (year-long)
- Bachelor's Degree Final Project

Optional subjects

In order to earn a specialisation you must complete a minimum of 30 credits belonging to that track.

4th year Specialisation in Tourism Business Management (GET)
- Organisation of Tourism Companies
- Tourism Law
- Cultural Heritage Management
- Second Foreign Language IV
- Third Foreign Language II
- Microeconomics Applied to Tourism
- Tourist Transport and Distribution (*)
- Research Methods and Techniques
- Macroeconomics Applied to Tourism
- Nutrition and Dietetics
- Tourism e-Marketing (*)
- Advanced Accounting
- Mapping
- Tourist Guide (*)
- Professional Placement
- First Foreign Language IV
- Innovation in Tourism (*)
- Advertising and Public Relations (*)
- Management of Customer Care and Service (*)
- Organisation of Congresses and Events (*)
- Entrepreneurship and Innovation (*)
- Tourism Quality Management (*)
Specialisation in Tourism Planning and Commercialisation (PT) Specialisation in Hotel Management (GH)
- Tourism and Sustainability (*)
- Sociology and Psychology of Tourism (*)
- Regional Tourism Policies (*)
- Tourism Products (*)
- e-Commerce for Tourism (*)
- Management of Tourist Information Centres (*)
- Promotion of Tourist Destinations
- Catering
- Gastronomy and Oenology (*)
- Hotel Management Innovation (*)
- Information Systems and Hotel Management
- Organisation of Congresses and Events (*)
- Financial Management and Stock Control (*)
- Third Foreign Language I
- Socio-cultural Entertainment (*)

(*) Taught entirely in English